18 results for International Union of Food Science and Technology
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Advances in Preconcentration an...
Book
Published 01 Jan 1974 -
Food Texture and Rheology
Book
Published 14 May 1979 -
Food Science and Technology
Hardback
Published 11 Sep 2009 -
Advances in Preconcentration an...
Book
Published 01 Jan 1974 -
Nutrient Interactions
Hardback
Published 19 May 1988 -
Foodborne Microorganisms and Th...
Hardback
Published 29 May 1986 -
Biotechnology and Food Process ...
Hardback
Published 23 May 1990 -
Sensory Science Theory and Appl...
Hardback
Published 23 May 1991 -
Postharvest Biology and Biotech...
Book
Published 01 Jan 1978 -
Physical Properties of Foods
Book
Published 31 Dec 1983 -
Water Relations of Foods
Book
Published 01 Jan 1975 -
Impact of Toxicology on Food Pr...
Book
Published 31 Dec 1983 -
Food Carbohydrates
Book
Published 31 Dec 1983 -
Food Proteins
Book
Published 31 Dec 1977 -
Advances in Smoking of Foods
Book
Published 28 Feb 1978 -
How Ready Are Ready-to-Serve Fo...
Paperback
Published 19 Jun 1978 -
The Contribution of Chemistry t...
Book
Published 01 Jan 1974